Your Natural Bites
ALMOND MARBLES CAKE (WHIT FROSTING)
ALMOND MARBLES CAKE (WHIT FROSTING)
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ONLY FOR PUCK UP
A perfect blend of vanilla and chocolate, this one-layer cake is covered in chocolate ganache and adorned with almond slices.
Ingredients: Almond flour, eggs, monk fruit, allulose, coconut oil, almond milk, chocolate, sliced almonds, cocoa powder, vanilla extract, baking powder, baking soda, salt, stevia extract.
Allergen Information: Contains eggs, tree nuts (almond), dairy (milk chocolate chips).
Claims: Keto Friendly · No Added Sugar · Gluten-Free · Good Source of Protein
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Things You Need to Know .
Our cakes are baked without additives or preservatives, so proper storage is Important to keep them fresh.
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In the fridge: Store your cake for up to 7 days In the freezer: For longer storage, slice into portions and freeze. When ready to enjoy, place a slice in the fridge overnight to thaw.
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Serving tip: Always enjoy your cake at room temperature for the best flavor and texture.